Sensory Physiology
2. Types of stimuli
2.2. Acoustics
Acoustics are the perceptible noises when biting into or chewing food, like:
crunchy, crispy, etc.
It could also be the sizzling of very hot food.
Acoustics are the perceptible noises when biting into or chewing food, like:
crunchy, crispy, etc.
It could also be the sizzling of very hot food.